Tuesday, August 12, 2008

Zucchini review

I made the Zucchini Mediterranean Style tonight for dinner. I made a couple of tweaks. I used two cans of diced tomatoes and added Herbes de Provence to the spices. It was very good! Looking for something meat-free to make? Try this out!

1 comment:

Anonymous said...

Just wanted you to know that I prayed an extra prayer for Ben during prayers with the kids. David and George both added Ben to their "what do you want to pray for." I'm thinking about you! XOXOXOXOXOXO